Querciabella, Camartina “Super Tuscan” 2018

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  • Querciabella, Camartina “Super Tuscan” 2018
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Querciabella, Camartina “Super Tuscan” 2018

MRP ₹22,995

You will earn 459 points with this purchase

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RATINGS

4.3

Vivino

94

Robert Parker +

The organic 2018 Camartina is 70% Cabernet Sauvignon and 30% Sangiovese. A consistent performer vintage after vintage, this Tuscan blend shows an exotic quality, with barbecue spice or steak sauce that frame a core of supple dark fruit. But the aromas don't stop there. It unfolds to show balsam herb, blue flower and grilled rosemary.

93

Wine Spectator +

This supple red is highlighted by black currant, blackberry, plum, Mediterranean herbs and leather. Shows fine intensity and a lively structure that keeps this delineated and long on the earthy finish. Cabernet Sauvignon and Sangiovese.

ORIGIN

Italy, Tuscany

TASTING NOTES

With remarkable intensity, Camartina 2018 is testimony to the harmonious vintage. Dark, succulent fruit stand out in a finely detailed bouquet where black cherries, plums, currant and myrtle merge with delicate floral notes and sensations of warm spices, herbs and mint.
DrySweet
Pairings Hard Cheese Mutton/Red Meat

Bottle Story+

Super Tuscans are part of more Italian folklore and proof of just how creative Italian winemakers are. And Querciabella ranks high on that list with a Super Tuscan signature that has floored critics and won worldwide acclaim. This Super Tuscan, a blend of Sangiovese and Cabernet laid the foundation for Querciabella's Super Tuscan success. Produced from grapes grown on hillside of Greve's arid sandstone slopes in Chianti. This superb red blend has been aged for over 18 months in French oak barrels and has a delicious palate of succulent cherries, herbs and floral tones. Only a precious 100000 bottles are released annually. In 2004, it was named Best Italian Wine and frequently appears on the lists of the best Super Tuscans.

HOW TO CONSUME +

Store

Open

Taste

Please store all wines between 12 to 15 degrees Celsius.


Wines under cork are best opened using a corkscrew.

Remove the foil using the corkscrew’s foil cutter and insert the spirally corkscrew into the center of the cork.

Twist in clockwise motion until the corkscrew is entirely inside.

Rest the corkscrew’s lever on the bottle’s lip and pull the handle to bring out the cork.


To get the perfect serving temperature for red wine, store in fridge for up to 2 hours to serve at 16 to 18 degrees C.

Serve red wine in a classic red wine glass that allows the wine to release its range of aromas and flavours.

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