Querciabella is regarded as one of the pioneering houses of modern Tuscan wine with a serious bio dynamic approach that elevates the style. And after taking Chianti to dizzying heights of excellence, Querciabella also harvested grapes on the coastal slopes of Maremma where classic Mediterranean climate coupled with cool sea breeze render the grapes with beautiful phenolic character. The result is an expressive red that marries local star grape Sangiovese with French noble grapes Cabernet Sauvignon and Merlot. The lively, ripe character of Sangiovese tempers the bold streaks of Cabernet Sauvignon while Merlot brings a veneer of elegance. Unsurprisingly, the Mongrana stunned critics, landing it on Wine Spectator's 100 Best Wines in the World and topping the Drinks Business list of Best unoaked Tuscan Reds. This wine is pure velvet and keeps getting better with every passing vintage.