Saint Cosme, Gigondas 2021

Purchase this Product and Earn 195 Reward Points (195)

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Saint Cosme, Gigondas 2021

MRP ₹9,795

You will earn 195 points with this purchase

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RATINGS

4.2

Vivino

PRODUCER

Saint Cosme

ORIGIN

France, Rhone

TASTING NOTES

Miocene Limestone marl and sand. Raspberry, liquorice, violet, white pepper. Bottle unfiltered. Our 2020 Gigondas this year is a Saint Cosme defined finesse, elegance and delicacy.
DrySweet
SoftAcidic
LightBold
SavouryFruity
No TanninsTannins
No OakOak
Pairings Chicken Hard Cheese Mutton/Red Meat

Bottle Story+

This peerless red wine is steeped in rich history that stretches back across 14 generations. Gigondas in Southern Rhone is where Chateau Saint Cosme is based, run lovingly by the Barruol family since 1570. In fact wine has been produced in that space since Roman times. This top end Rhone blend is one of its finest achievements. Louis Barruol, who took over as winemaker from his father over 30 years ago personally rates his Gigondas red as a wine of great finesse. High quality grapes are handpicked from the estate's own vineyards at the foothills of the Dentelles de Montmirail mountain and barrel fermented before being aged for 12 months under oak. The Grenache led blend shines with violets, blackberry and pepper, finishing long with pure elegance.

HOW TO CONSUME +

Store

Open

Taste

Please store all wines between 12 to 15 degrees Celsius.


Wines under cork are best opened using a corkscrew.

Remove the foil using the corkscrew’s foil cutter and insert the spirally corkscrew into the center of the cork.

Twist in clockwise motion until the corkscrew is entirely inside.

Rest the corkscrew’s lever on the bottle’s lip and pull the handle to bring out the cork.


To get the perfect serving temperature for red wine, store in fridge for up to 2 hours to serve at 16 to 18 degrees C.

Serve red wine in a classic red wine glass that allows the wine to release its range of aromas and flavours.

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