Intense aroma of peaches, rosé petals and ginger. Sweet and delicate on the palate, with a modest acidity, good balance and complexity. Fresh apricot finish.
Italy's stellar and cool region of Piedmont is best touted for that bold yet subtle red wine, Barolo. But we're full of surprises and this Peidmontese white is top of the heap. The Vietti, Moscato d' Asti Tre Vigne 2020 is a delightfully summery sparkler produced by one of Piedmont's pioneering wine families! Vietti is roundly worshipped for the quality of its Barolo and Barbaresco wines but with this light sparkler, the family's diverse chops shine through. The summery bubbly is produced from the Muscat Blanc grape that makes sweet and fruity wines. This Moscato tastes of delectable sweetness and shows the versatility of a producer best known for making superb Barolo.
Italy's stellar and cool region of Piedmont is best touted for that bold yet subtle red wine, Barolo. But we're full of surprises and this Peidmontese white is top of the heap. The Vietti, Moscato d' Asti Tre Vigne 2020 is a delightfully summery sparkler produced by one of Piedmont's pioneering wine families! Vietti is roundly worshipped for the quality of its Barolo and Barbaresco wines but with this light sparkler, the family's diverse chops shine through. The summery bubbly is produced from the Muscat Blanc grape that makes sweet and fruity wines. This Moscato tastes of delectable sweetness and shows the versatility of a producer best known for making superb Barolo.
Please store all wines between 12 to 15 degrees Celsius.
Ensure the bottle is chilled down to 5 to 8 degrees before opening. Remove the foil packaging, hold the bottle at a 45 degree angle
Hold the neck of the bottle with both hands and remove the wire cage. Place your left hand at bottom of the bottle and your right hand on the bottle’s neck.
Gently twist the cork open. The pressure inside the bottle will push the cork out, making the recognizable pop sound.
To get the perfect serving temperature for sparkling wine, store in fridge for up to 4 hours to serve at 8 to 12 degrees C.
Serve sparkling wine in a classic Champagne tulip glass or a classic white wine glass.
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