The Pinot Noir vinified in the Burgundian commune of Savigny-Les-Beaune radiates with a sense of the soul and bounty of fruit, cradled in a beautiful palate memory. This description does apt justice to the Vincent Girardin, Savigny Les Beaune Premier Cru "Les Marconnets" produced from precious vines rooted in clay limestone soils. Savigny-lès-Beaune is rated as one of Côte de Beaune's most prestigious, sitting on the banks of the Rhoin river. The appellation's terroir is defined by a large, southeast-facing amphitheater that creates diverse microclimates across three distinct zones. Grapes from the limestone rooted vineyards are hand harvested and optically sorted before being fermentation and 14 months of barrel ageing. This rich and complex Burgundy marries flavours of plum and blueberry with hallmark savoury tones and velvety tannins to finish.