Casanova Di Neri, Brunello Di Montalcino 2019

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  • Casanova Di Neri, Brunello Di Montalcino 2019
Purchase this Product and Earn 299 Reward Points (299)
MRP ₹ 14,995

Casanova Di Neri, Brunello Di Montalcino 2019

MRP ₹14,995

You will earn 299 points with this purchase

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RATINGS

4.3

Vivino

95

Robert Parker +

The Casanova di Neri 2019 Brunello di Montalcino shows thick fruit fabric with stitchings of underbrush, pressed rosé, bright cherry, tobacco and balanced oak spice. This wine definitely has a special groove. It offers a ripe, round texture with good acidity followed by fine, chalky tannins.

94

Wine Spectator +

The core of ripe cherry fruit is complemented by woodsy, mushroom, iron, spice and saline flavors in this intense red, with a long, resonant aftertaste. Though balanced, this could benefit from a few more years to really hit its sweet spot.

ORIGIN

Italy, Tuscany

TASTING NOTES

Bright red and young. On the nose it is intriguing and generous, notes of bergamot, wild violet, cherry and morello cherry stand out. On the palate it is relaxed and harmonious, intense and succulent. The finish is of great balance, clear, savory and pressing. It presents a great drink but will be best enjoyed in a few years.
DrySweet
SoftAcidic
LightBold
SavouryFruity
No TanninsTannins
No OakOak
Pairings Biryani Mutton/Red Meat Pizza

Bottle Story+

For over five decades, the Neri family has honoured its founding patriarch Giovanni Neri's vision of vinifying age worthy Brunello Di Montalcino wines that set the standard for Sangiovese Grosso in Tuscany's prestigious DOCG. The estate owns 63 acres in Eastern Montalcino's Sesta Bassa area which enjoys a unique Mediterranean micro climate that imbues the fruit with phenolic depth. Giacomo Neri who took over from his father in 1991 has created style driven by age old viticulture and modern fruit forward vinification. The result is an evolved palate of concentrated red fruit, sweet spices and oak maturity sat gently on a finish of firm tannins.

HOW TO CONSUME +

Store

Open

Taste

Please store all wines between 12 to 15 degrees Celsius.


Wines under cork are best opened using a corkscrew.

Remove the foil using the corkscrew’s foil cutter and insert the spirally corkscrew into the center of the cork.

Twist in clockwise motion until the corkscrew is entirely inside.

Rest the corkscrew’s lever on the bottle’s lip and pull the handle to bring out the cork.


To get the perfect serving temperature for red wine, store in fridge for up to 2 hours to serve at 16 to 18 degrees C.

Serve red wine in a classic red wine glass that allows the wine to release its range of aromas and flavours.

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