Pesquie, Edition 1912M Red 2021

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Pesquie, Edition 1912M Red 2021

MRP ₹2,795

You will earn 55 points with this purchase

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RATINGS

3.8

Vivino

PRODUCER

Pesquie

ORIGIN

France, Rhone

TASTING NOTES

Dark ruby red in colour. On the nose, fresh red berries flavors of raspberries, cherries and floral aromas. On the palate, an elegant and balanced structure, it reveals a lot of red berries and some spicy notes of peppers and herbs.
DrySweet
SoftAcidic
LightBold
SavouryFruity
No TanninsTannins
No OakOak
Pairings Curries Hard Cheese Red Meat

Bottle Story+

Ventoux is a region shadowed by the likes of Northern Rhone and Provence but it doesn't take away from this underrated southern Rhone region's potential to turn out red wines of depth and elegance. This classic Southern Rhone blend of Grenache and Syrah benefits greatly from the region's cool high altitude climate and limestone soils and diligence of the Chaudière family that have made Ventoux's star shine on the international map with stunning wines like this one. Pesquié calls this wine ‘Édition 1912m' as a tribute to the famous Mont Ventoux which stands at an altitude of 1912 meters and helps impart vital polyphenolic ripeness to the grapes that shows up in a hearty palate of red berries and Provencal herbs.

HOW TO CONSUME +

Store

Open

Taste

Please store all wines between 12 to 15 degrees Celsius.


Wines under cork are best opened using a corkscrew.

Remove the foil using the corkscrew’s foil cutter and insert the spirally corkscrew into the center of the cork.

Twist in clockwise motion until the corkscrew is entirely inside.

Rest the corkscrew’s lever on the bottle’s lip and pull the handle to bring out the cork.


To get the perfect serving temperature for red wine, store in fridge for up to 2 hours to serve at 16 to 18 degrees C.

Serve red wine in a classic red wine glass that allows the wine to release its range of aromas and flavours.

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