“Passopisciaro, Passorosso Etna 2020” has been added to your cart.
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The Italian Collection
MRP ₹22,770
This mixed case includes:
- Bisol, BELSTAR CULT, Prosecco Extra Dry
- Bisol’s cult signature Prosecco abounds with citrus and apple tempered by minerality, making for the perfect afternoon aperitif.
- Tornatore, Etna Rosso
- This volcanic Sicilian parallel to Burgundian Pinot glistens in mineralesque glory delivering an elegant palate of cherries, smoke and tannins like pure velvet.
- Tenuta Sant Antonio, SCAIA Paradiso
- A perennial favourite among the red wine buffs, this Veneto red blend of Italian and French grapes charms the palate with a bounty of cherries, pepper and cocoa, laced with a long finish
- Brancaia TRE
- Our bestselling Tuscan red is a blend of three grapes handpicked from three vineyards, brimming with blackberry, cherry and coffee flavours cradled by silky tannins.
- Vietti, Barbera d’ Asti
- Bold and elegant Barbera expression from the legendary Piedmontese house of Vietti that charms the palate with plum, cherry and silky, long tannins.
- Di Majo Norante Ramitello Rosso
- The pioneering Molise estate masterfully blends Montepulciano and Aglianico to craft an exotic organic red that crackles with hearty red fruit and full bodied charm.
Description
This mixed case includes:
- Bisol, BELSTAR CULT, Prosecco Extra Dry
- Bisol’s cult signature Prosecco abounds with citrus and apple tempered by minerality, making for the perfect afternoon aperitif.
- Tornatore, Etna Rosso
- This volcanic Sicilian parallel to Burgundian Pinot glistens in mineralesque glory delivering an elegant palate of cherries, smoke and tannins like pure velvet.
- Tenuta Sant Antonio, SCAIA Paradiso
- A perennial favourite among the red wine buffs, this Veneto red blend of Italian and French grapes charms the palate with a bounty of cherries, pepper and cocoa, laced with a long finish
- Brancaia TRE
- Our bestselling Tuscan red is a blend of three grapes handpicked from three vineyards, brimming with blackberry, cherry and coffee flavours cradled by silky tannins.
- Vietti, Barbera d’ Asti
- Bold and elegant Barbera expression from the legendary Piedmontese house of Vietti that charms the palate with plum, cherry and silky, long tannins.
- Di Majo Norante Ramitello Rosso
- The pioneering Molise estate masterfully blends Montepulciano and Aglianico to craft an exotic organic red that crackles with hearty red fruit and full bodied charm.
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