Vincent Girardin, Bourgogne Rouge “Cuvee Saint-Vincent” 2022

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  • Vincent Girardin, Bourgogne Rouge “Cuvee Saint-Vincent” 2022
Purchase this Product and Earn 173 Reward Points (173)
MRP ₹ 8,695

Vincent Girardin, Bourgogne Rouge “Cuvee Saint-Vincent” 2022

MRP ₹8,695

You will earn 173 points with this purchase

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RATINGS

3.8

Vivino

ORIGIN

France, Burgundy

TASTING NOTES

Rich wine with generally notes of red fruits. Elegant nose with aromas of small red fruits (blackcurrant, raspberry, strawberry). On the palate, supple entry and silky tannins. Good power.
DrySweet
SoftAcidic
LightBold
SavouryFruity
No TanninsTannins
No OakOak
Pairings Curries Hard Cheese Pizza

Bottle Story+

When Vincent Girardin and his head winemaker Eric Germain wanted to make a wine that best defines the estate's red Burgundy and give wine enthusiasts an authentic and accessible sense of grand Burgundian Pinot Noir, the region of Cote de Beaune was a natural choice. Cote de Beaune is a delectable mosaic of limestone soils, diverse altitudes and helpful sun exposure for the sloping vineyards. The region enjoys a continental climate, ideal for the homegrown stars, Chardonnay and Pinot Noir. The region's Pinot Noir style is best encapsulated in this vintage Bourgogne Rouge, barrel aged for 15 months and brimming with ripe red fruit, medium body and expressive tannins.

HOW TO CONSUME +

Store

Open

Taste

Please store all wines between 12 to 15 degrees Celsius.


Wines under cork are best opened using a corkscrew.

Remove the foil using the corkscrew’s foil cutter and insert the spirally corkscrew into the center of the cork.

Twist in clockwise motion until the corkscrew is entirely inside.

Rest the corkscrew’s lever on the bottle’s lip and pull the handle to bring out the cork.


To get the perfect serving temperature for red wine, store in fridge for up to 2 hours to serve at 16 to 18 degrees C.

Serve red wine in a classic red wine glass that allows the wine to release its range of aromas and flavours.

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