Vincent Girardin, Volnay Premier Cru “Les Santenots” 2021

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  • Vincent Girardin, Volnay Premier Cru β€œLes Santenots” 2021
Purchase this Product and Earn 409 Reward Points (β‚Ή409)
MRP β‚Ή 20,495

Vincent Girardin, Volnay Premier Cru β€œLes Santenots” 2021

MRP β‚Ή20,495

You will earn 409 points with this purchase

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RATINGS

4.1

Vivino

91

Robert Parker +

The 2021 Volnay 1er Cru Les Santenots sheds a touch of youthful reduction in the glass to reveal notes of plums, vine smoke and loamy soil, followed by a medium to full-bodied, ample and fleshy palate that's sapid and saline. It will drink well young.

ORIGIN

France, Burgundy

TASTING NOTES

This has a fragrant and well-defined bouquet with blackberry and raspberry fruit, the whole bunches lending freshness and vibrancy. The palate is medium-bodied with a smooth opening, maybe a little oaky at the moment, though that should be soaked up with time. It glides towards the finish.
DrySweet
SoftAcidic
LightBold
SavouryFruity
No TanninsTannins
No OakOak
Pairings Chicken Pasta Pizza

Bottle Story+

A classic old vine Pinot Noir vinified in the red wine heart of Burgundy's honoured Meursault region is a rare ferment, marrying elegance and complexity. Vincent Girardin has produced this stellar wine from fruit grown on 85 year old vines. Red wines in this region are referred to as Volnay Santenots and dotted on by critics as a Β‘feminine Pinot'. The vineyards are rooted in red clay and limestone soils on gentle slopes. The handpicked grapes are crushed and barrel fermented and barrel aged for 15 months, evolving a graceful palate of rich fruit, earthy tones and sweet spice, crowned by elegance and structure.

HOW TO CONSUME +

Store

Open

Taste

Please store all wines between 12 to 15 degrees Celsius.


Wines under cork are best opened using a corkscrew.

Remove the foil using the corkscrew’s foil cutter and insert the spirally corkscrew into the center of the cork.

Twist in clockwise motion until the corkscrew is entirely inside.

Rest the corkscrew’s lever on the bottle’s lip and pull the handle to bring out the cork.


To get the perfect serving temperature for red wine, store in fridge for up to 2 hours to serve at 16 to 18 degrees C.

Serve red wine in a classic red wine glass that allows the wine to release its range of aromas and flavours.

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