Vietti, “Perbacco” Langhe Nebbiolo 2020

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  • Vietti, β€œPerbacco” Langhe Nebbiolo 2020
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Vietti, β€œPerbacco” Langhe Nebbiolo 2020

MRP β‚Ή5,995

You will earn 119 points with this purchase

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RATINGS

4.0

Vivino

90

Robert Parker +

This is a fun and versatile entry-level wine to pair with roast chicken or spicy pork. The 2020 Langhe Nebbiolo Perbacco offers bright fruit and dried blueberry with hints of cherrywood and spice. The effect is mild but nicely balanced, and the wine ups its food-friendly ante with fresh acidity to cut though cream or cheese.

PRODUCER

Vietti

ORIGIN

Italy, Piedmont

TASTING NOTES

Medium deep ruby color. Quite intense and generous fruity nose (red berries) along with floral and spicy notes, a hint of menthol and hard candy. On the pallet medium bodied, showing notable intensity while retaining an essentially mid-weight style. Strong, intense, and quite powerful when young, evolving to a complex and elegant, very well-balanced wine with ageing. The tannins are harmoniously integrated in the fruit structure of the wine. Long lasting aftertaste with good freshness.
DrySweet
SoftAcidic
LightBold
SavouryFruity
No TanninsTannins
No OakOak
Pairings Chicken Pasta Soft Cheese

Bottle Story+

Vietti is one of the well renowned producers of Barolo in the Italian region of Piedmont. The wine is made from Nebbiolo grapes. It is aged of 2 years in Oak Cask. Luca Currado Vietti the winemaker uses the wine which is left over after the final blend of Barolo Castiglione which is one of their top wines. It has a rustic and earthy side with silky lean structure. This is one of our favourites Nebbiolo's and a great introduction to this terrific grape.

HOW TO CONSUME +

Store

Open

Taste

Please store all wines between 12 to 15 degrees Celsius.


Wines under cork are best opened using a corkscrew.

Remove the foil using the corkscrew’s foil cutter and insert the spirally corkscrew into the center of the cork.

Twist in clockwise motion until the corkscrew is entirely inside.

Rest the corkscrew’s lever on the bottle’s lip and pull the handle to bring out the cork.


To get the perfect serving temperature for red wine, store in fridge for up to 2 hours to serve at 16 to 18 degrees C.

Serve red wine in a classic red wine glass that allows the wine to release its range of aromas and flavours.

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